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Sweet Heat Beef Bacon Cheddar Cheeseburger Stuffed Onion Bombs: An Incredible 7-Step Recipe


  • Author: Chef Mia
  • Total Time: 58 minute

Ingredients

– 4 large onions
– 1 pound ground beef
– 1 cup cooked bacon, crumbled
– 1 cup shredded cheddar cheese
– 2 tablespoons sweet chili sauce
– 1 tablespoon Worcestershire sauce
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon smoked paprika
– Salt and pepper to taste
– 1 cup breadcrumbs
– Olive oil for drizzling


Instructions

Follow these simple steps to create your Sweet Heat Beef Bacon Cheddar Cheeseburger Stuffed Onion Bombs:

1. Preheat the Oven: Preheat your oven to 375°F (190°C) and prepare a baking sheet lined with parchment paper.
2. Prepare the Onions: Peel the onions and carefully slice off the top and bottom. Hollow out the center of each onion, leaving a thick outer layer. Set the onion layers aside.
3. Make the Filling: In a large bowl, combine the ground beef, crumbled bacon, shredded cheddar cheese, sweet chili sauce, Worcestershire sauce, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix until well combined.
4. Fill the Onions: Stuff each hollowed onion with the beef mixture, pressing down gently to pack it in. Top with breadcrumbs for added crunch.
5. Drizzle with Olive Oil: Place the stuffed onions on the prepared baking sheet. Drizzle a little olive oil over the tops for added flavor and moisture.
6. Bake: Place the baking sheet in the preheated oven and bake for 30-35 minutes, or until the onions are tender and the filling is cooked through.
7. Serve: Once done, remove from the oven and allow to cool slightly before serving.

  • Prep Time: 20 minutes
  • Cook Time: 30-35 minutes

Nutrition

  • Serving Size: 4
  • Calories: 450 kcal
  • Fat: 30g
  • Protein: 28g