Making Quick & Easy Strawberry Banana Pudding is straightforward and fun! Follow these simple steps to create this delightful dessert:

1. Prepare the Pudding: In a mixing bowl, whisk together the instant vanilla pudding mix and cold milk until smooth. This should take about 2 minutes. The mixture will thicken quickly.
2. Add Vanilla: Stir in the vanilla extract to enhance the flavor of the pudding.
3. Incorporate Whipped Cream: Gently fold in the whipped cream until fully combined. This will give the pudding a light and airy texture.
4. Layer the Ingredients: In clear cups or a large serving bowl, start layering the pudding mixture, followed by a layer of sliced strawberries and bananas.
5. Repeat Layers: Continue layering until you run out of ingredients, finishing with a layer of pudding on top.
6. Chill (Optional): Place the assembled pudding in the refrigerator for at least 1 hour to allow the flavors to meld together. This step is optional but recommended.
7. Serve: If desired, top with crushed graham crackers or vanilla wafers for added texture before serving.

These simple steps will guide you in creating this incredible dessert effortlessly!