Ingredients
– 4 English muffins (split in half)
– 1 cup pizza sauce (or any preferred sauce)
– 2 cups shredded mozzarella cheese
– 1 cup assorted toppings (pepperoni, bell peppers, mushrooms, onions, etc.)
– 1 teaspoon garlic powder (optional)
– 1 teaspoon dried oregano (optional)
– Fresh basil leaves for garnish (optional)
Instructions
Follow these simple steps to create your own Quick & Easy English Muffin Breakfast Pizzas:
1. Preheat the Oven: Begin by preheating your oven to 375°F (190°C).
2. Prepare the Muffins: Split the English muffins in half and place them on a baking sheet, cut side up.
3. Spread Sauce: Evenly spread a tablespoon of pizza sauce onto each half.
4. Add Cheese: Sprinkle shredded mozzarella cheese generously over the sauce on each muffin half.
5. Top with Toppings: Distribute your chosen toppings evenly over the cheese on each muffin.
6. Season: If desired, sprinkle garlic powder and dried oregano on top for added flavor.
7. Bake: Place the baking sheet in the preheated oven and bake for 10-15 minutes until the cheese is bubbly and golden.
8. Cool Slightly: Once cooked, remove from the oven and let cool for a couple of minutes.
9. Garnish: Finish with fresh basil leaves if desired, adding a pop of color and flavor.
10. Serve: Serve warm and enjoy your delicious breakfast pizzas!
Creating these delectable breakfast pizzas is incredibly straightforward. The step-by-step instructions allow you to achieve success without complications.
- Prep Time: 15 minutes
- Cook Time: 10-15 minutes
Nutrition
- Serving Size: 8
- Calories: 210 kcal
- Fat: 8g
- Protein: 8g