Description
These Pepperoni Pizza Sliders are cheesy, saucy, and irresistibly delicious! Layers of melty mozzarella, savory pepperoni, and zesty pizza sauce are tucked inside soft rolls, brushed with garlic butter, and baked to golden perfection.
Ingredients
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12 Hawaiian or slider rolls (kept attached, sliced in half)
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¾ cup pizza sauce
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2 cups shredded mozzarella cheese
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1 package (about 5 oz) sliced pepperoni
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2 tbsp butter, melted
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½ tsp garlic powder
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½ tsp Italian seasoning
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2 tbsp grated Parmesan cheese (optional)
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Fresh parsley for garnish (optional)
Instructions
1️⃣ Preheat oven: Set to 350°F (175°C). Lightly grease a 9×13-inch baking dish.
2️⃣ Assemble the sliders: Place the bottom half of rolls in the dish. Spread evenly with pizza sauce. Sprinkle half the mozzarella, layer with pepperoni slices, and top with remaining cheese. Place the top half of rolls over the filling.
3️⃣ Make the topping: In a small bowl, mix melted butter with garlic powder and Italian seasoning. Brush over the tops of the rolls. Sprinkle with Parmesan if using.
4️⃣ Bake: Cover with foil and bake for 10 minutes. Remove foil and bake for another 5–7 minutes until golden and melty.
5️⃣ Serve: Garnish with chopped parsley and serve hot with extra sauce for dipping.
Notes
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Add cooked sausage, olives, or peppers for a supreme-style slider.
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Best served warm right out of the oven.
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Great for game day, parties, or a quick family dinner.
- Prep Time: 10 min
- Cook Time: 17 min