Ingredients
– 12 mini bagels (plain or whole wheat)
– 1 cup pizza sauce (store-bought or homemade)
– 1 ½ cups shredded mozzarella cheese
– ½ cup pepperoni slices (or your choice of toppings)
– 1 teaspoon Italian seasoning (optional)
– Olive oil spray (for greasing)
Instructions
Follow these simple steps to create your delicious Mini Pizza Bagels:
1. Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Prepare Bagels: Slice each mini bagel in half horizontally and arrange them cut-side-up on the baking sheet.
3. Add Sauce: Spoon a tablespoon of pizza sauce onto each bagel half.
4. Add Cheese: Sprinkle shredded mozzarella cheese generously over the sauce for optimal cheesiness.
5. Top with Toppings: Add your favorite toppings, such as pepperoni slices or veggies. For extra flavor, sprinkle a little Italian seasoning on top if desired.
6. Spray with Oil: Lightly spray the bagels with olive oil to help them crisp up in the oven.
7. Bake: Place the baking sheet in the preheated oven and bake for 5-8 minutes or until the cheese is bubbly and golden.
8. Cool: Remove from the oven and let them cool slightly before serving.
These straightforward steps will allow you to create these wonderful snacks with ease.
- Prep Time: 15 minutes
- Cook Time: 5-8 minutes
Nutrition
- Serving Size: 12 mini bagels
- Calories: 200 kcal
- Fat: 7g
- Protein: 8g