Ingredients
– 2 cups semi-sweet chocolate chips
– 1 cup mini marshmallows
– 1 cup graham cracker crumbs
– 1 cup mini M&Ms (optional)
– 1 tablespoon butter (for greasing the pan)
Instructions
Creating Easy S’mores Clusters is simple with these easy-to-follow steps:
1. Prep the Baking Sheet: Line a baking sheet with parchment paper. Lightly grease it with butter to prevent sticking.
2. Melt the Chocolate: In a microwave-safe bowl, combine the chocolate chips. Heat in the microwave in 30-second intervals, stirring in between, until melted and smooth.
3. Combine the Ingredients: Once the chocolate has melted, add the graham cracker crumbs and mini marshmallows. Stir gently until everything is evenly coated.
4. Add Optional Ingredients: If using, fold in mini M&Ms for an added crunch and burst of color.
5. Scoop and Shape: Use a tablespoon to scoop out the mixture and drop it onto the prepared baking sheet. Shape them into clusters as you go.
6. Chill: Place the baking sheet in the refrigerator for about 20-30 minutes, allowing the chocolate to set and clusters to firm up.
7. Serve: Once set, enjoy your Easy S’mores Clusters or store them in an airtight container for later.
By following these straightforward steps, you’ll create a quick treat that’s both delicious and satisfying!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 12 clusters
- Calories: 190 kcal
- Fat: 8g
- Protein: 2g