Ingredients
– 1 cup semi-sweet chocolate chips
– 2 cups mini marshmallows
– 1 cup graham cracker crumbs
– ½ cup unsweetened coconut flakes (optional)
– ½ cup chopped nuts (optional)
Instructions
Creating Easy S’mores Clusters for a Quick Treat is simple and fun. Follow these steps for a delicious outcome:
1. Melt Chocolate: In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring each time until smooth.
2. Combine Ingredients: Fold in the mini marshmallows, graham cracker crumbs, and coconut flakes (if using) until the mixture is well-combined.
3. Prepare Baking Sheet: Line a baking sheet with parchment paper for easy removal and clean-up.
4. Scoop Clusters: Use a spoon or cookie scoop to drop clusters of the mixture onto the prepared baking sheet.
5. Chill: Place the baking sheet in the refrigerator for about 30 minutes, or until the chocolate has set.
6. Serve: Once set, remove from the fridge and dig in!
These straightforward steps will guide you in making a delightful treat that’s sure to please!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 12 clusters
- Calories: 120 kcal
- Fat: 5g
- Protein: 1g