Follow these simple steps to create your Easy Slow Cooker Set It Forget It Chili:

1. Brown the Meat: In a skillet over medium heat, brown the ground beef or turkey until cooked through. Drain excess fat and set aside.
2. Combine Ingredients: In your slow cooker, combine the browned meat, chopped onion, and minced garlic.
3. Add Beans and Tomatoes: Stir in the kidney beans, black beans, crushed tomatoes, and tomato paste.
4. Pour in Broth: Add the beef or vegetable broth to the mixture. This will provide the necessary liquid for cooking.
5. Season: Sprinkle in chili powder, cumin, smoked paprika, salt, and black pepper. Stir until well mixed.
6. Add Corn: Toss in the corn and mix again to incorporate all ingredients evenly.
7. Set the Cooker: Cover the slow cooker with the lid and set it to cook on low for 6-8 hours or high for 3-4 hours.
8. Check for Doneness: Once cooking time is up, check the chili. It should be thick and flavorful. If needed, adjust seasoning.
9. Serve Hot: Spoon the chili into bowls and top with your favorite toppings, if desired.

These straightforward steps ensure you’ll have a delicious chili ready with minimal hassle.