Creating this Easy Sausage Tortellini Soup Recipe for Weeknights is straightforward. Follow these simple steps:

1. Brown the Sausage: In a large pot, heat over medium heat. Add the Italian sausage and cook until browned, breaking it apart as it cooks.
2. Add Broth: Pour in the chicken broth and bring to a simmer.
3. Stir in Tomatoes: Add the diced tomatoes (with juices) to the pot and stir to combine.
4. Add Tortellini: Once the broth is simmering, add the cheese tortellini. Cook according to package instructions, usually about 3-5 minutes for fresh tortellini or 5-7 minutes for frozen.
5. Add Greens: Stir in the fresh spinach (or kale) and let it wilt for about 2 minutes.
6. Season: Sprinkle in the Italian seasoning, and add salt and pepper to taste.
7. Serve: Once everything is heated through, ladle the soup into bowls and serve immediately.

These easy steps will have you enjoying a hearty, flavorful soup in no time!