Making Easy Cheesy Chicken Crescent Rolls is a breeze. Just follow these simple steps:

1. Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or spray it with cooking spray.

2. Prepare Filling: In a mixing bowl, combine the shredded chicken, cream cheese, shredded cheese, garlic powder, onion powder, dried parsley, salt, and pepper. Mix until everything is well incorporated.

3. Open Crescent Roll Dough: Carefully unroll the crescent roll dough on a clean surface. You’ll see triangles formed on the dough.

4. Fill the Dough: Take a heaping tablespoon of the chicken filling and place it at the wide end of each crescent roll triangle.

5. Roll it Up: Starting from the wide end, roll the dough over the filling toward the point, tucking in the sides as you go to seal the filling inside.

6. Place on Baking Sheet: Arrange the rolled crescent rolls on the prepared baking sheet, making sure they are spaced about an inch apart.

7. Bake: Place in the preheated oven and bake for 15-20 minutes or until the rolls are golden brown and fully cooked.

8. Cool Slightly: Once done, remove them from the oven and allow them to cool for a few minutes before serving.

By following these steps, you can create mouthwatering Easy Cheesy Chicken Crescent Rolls in no time!