Ingredients
– 1 large head of cauliflower, cut into florets
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– Salt and pepper, to taste
– 1 cup cherry tomatoes, halved
– ½ cucumber, diced
– ½ red onion, thinly sliced
– ¼ cup fresh parsley, chopped
– ¼ cup fresh cilantro, chopped
– Juice of 1 lemon
– Optional: Crumbled feta cheese or nuts for topping
Instructions
Follow these simple steps to create your Cozy Cauliflower Salad Bowl with Herbs:
1. Preheat Oven: Preheat your oven to 425°F (220°C).
2. Prepare Cauliflower: In a large bowl, toss the cauliflower florets with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
3. Roast Cauliflower: Spread the cauliflower on a baking sheet in a single layer and roast for 20-25 minutes, or until tender and slightly browned.
4. Prepare Veggies: While the cauliflower is roasting, chop the cherry tomatoes, cucumber, red onion, parsley, and cilantro.
5. Make Dressing: In a small bowl, whisk together the lemon juice, salt, and pepper to create a simple dressing.
6. Combine Ingredients: Once the cauliflower is done roasting, let it cool slightly. In a large salad bowl, combine the roasted cauliflower, chopped vegetables, and herbs. Drizzle with the dressing and toss to combine.
7. Serve: If desired, sprinkle with feta cheese or nuts for added texture and flavor before serving.
These steps will ensure that you create a delightful Cozy Cauliflower Salad Bowl with Herbs effortlessly.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
Nutrition
- Serving Size: 4
- Calories: 180 kcal
- Fat: 12g
- Protein: 5g