Ingredients
– 1 pre-made pizza crust (store-bought or homemade)
– 1 cup cooked chicken, shredded
– ½ cup buffalo sauce (adjust to taste)
– 1 ½ cups shredded mozzarella cheese
– ¼ cup ranch dressing or blue cheese dressing
– ¼ cup green onions, chopped
– 1 tablespoon olive oil
– Salt and pepper, to taste
Instructions
Making Buffalo Chicken Pizza is a straightforward process. Here’s how you can do it step-by-step:
1. Preheat Oven: Preheat your oven to 450°F (232°C).
2. Prepare Chicken: In a bowl, mix the shredded chicken with buffalo sauce. Adjust the amount of sauce according to your heat preference.
3. Prepare Pizza Crust: Place your pizza crust on a pizza stone or baking sheet. Brush the crust lightly with olive oil. This helps to achieve a crispy edge.
4. Layer Ingredients: Spread the buffalo chicken mixture evenly over the pizza crust.
5. Add Cheese: Sprinkle shredded mozzarella cheese generously over the chicken.
6. Bake: Place the pizza in the preheated oven and bake for 15-20 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
7. Drizzle Dressing: Once baked, remove the pizza from the oven and drizzle ranch or blue cheese dressing over the top.
8. Garnish: Sprinkle chopped green onions on top for added flavor and color.
9. Slice and Serve: Allow the pizza to cool for a few minutes before slicing into wedges for serving.
These easy-to-follow steps will ensure that your Buffalo Chicken Pizza turns out delicious every time. The end result is a hot, cheesy, and spicy pizza that is perfect for any occasion!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 320 kcal
- Fat: 15g
- Protein: 25g